CW Florida Quarantine Cookbook

Suzanna Blaskovic | Miami Watermelon Jolly Rancher Cocktail

Ingredients

Tropicana Lemonade (2 full cartons) Puckers Watermelon Liqueur (2 full bottles) Vodka (full bottle) Redbull 2-12 oz cans Frozen watermelon cubes (great substitution for ice cubes or you can place in blender and add the puree to your glass of booze for a slushie) You can adjust your quantities depending on how much you’re making. This recipe makes just under 3 gallons. Stir ingredients well. Garnish with mint wedges of lemon, lime or watermelon!

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